Talk: Making human milk outside the body & Artisanal and handcrafted alternative dairy

“Behind-the-Bottle: Making human milk outside the body.”

By Katherine Richeson – Lead Molecular Biologist at Biomilq

 

AND

 

“The Italian whey way: Artisanal and handcrafted alternative dairy.”

By Riccardo Astolfi – Plant based and fermented foods business creator at Casa del Fermentino

 

Talk recorded on: Monday 7th March 2022 18:00-19:15

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